For the past month I’ve gone unprocessed. Well… mostly unprocessed (the weekends were a bit lax). This means nothing that is overly processed and/or can’t be made in my kitchen. What this means in reality? No Sugar Less eating out A lot of recipes Over the past month – I have tried to make my own: … Continue reading
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Unprocessed October – domestic diva!
Wow – I have become quite the domestic diva over the past few weeks. I rarely cook and definitely don’t make much from scratch. Yesterday I made bread! Bread from scratch is not quick. So I was surprised to find this “make bread in 5 minutes” recipe. Of course, it’s not really in “5 minutes”. … Continue reading
#Unprocessed October: A weekend of deliciousness!
What a weekend! G & I have decided to not be too strict on weekends – our social life just can’t handle it. Quite honestly, we go so hard during the week being unprocessed: trying new recipes, making things from scratch, debating ingredients – that when Saturday morning rols around, I just want to go … Continue reading
#Unprocessed October Day 10: Ouch, Falling off the Wagon Hurts
I fell off the wagon. I knew I would – I couldn’t avoid it. I went to a conference for 4 days. I lived off of airport food, whatever the conference served for breakfast and lunch, and anything I could find for dinner. That’s right – no hand made tortillas, no simple grilled chicken, no … Continue reading
October #Unprocessed – Day 2: the confession
I have a confession to make. I am sick of salad. Yesterday I ate no greens. That’s right – not a single one. Yesterday morning I didn’t even make my smoothie – I made oatmeal (oats and water – how boring) with loads of fruit. For lunch i intended to warm up a chicken breast and put … Continue reading
October #Unprocessed – Day 1
It’s day 1 of the unprocessed food challenge. So far it has been hardest on my kitchen as I’ve been trying out some new recipes. Last night, in preparation, I made my amazingly delicious chocolate chip oatmeal cookies with maple syrup rather than sugar and very very dark chocolate (I think it was at least … Continue reading
Unprocessed Challenge
I signed up for the October unprocessed challenge from http://www.eatingrules.com . For an entire month I will only eat unprocessed. The definition: Unprocessed food is any food that could be made by a person with reasonable skill in a home kitchen with whole-food ingredients. Going into this, I eat relatively well. I don’t own a microwave … Continue reading
OOW: The swag at Oracle Open World makes my stomach hurt.
Yesterday a colleague and I received passes to Oracle Open World. As event marketers, we’re always looking for that one special item that will accomplish these things: get their attention make them take it (some things are “oh that’s ool – nah, I don’t want it”) align with our brand (sure you can give away … Continue reading
October Unprocessed Challenge
I’ve decided to sign up for “eatingRULES” Unprocessed October. In which I have pledged to eat mostly, if not all, unprocessed foods. Interested? Here’s why you should do it: Continue reading
How Gen Y can be happy – a response to the Huffington Post article “Why Gen Y Yuppies are Unhappy”
Meet Lucy. Lucy and I are very similar. Except that I’m actually happy. You see, I figured out this happiness equation a while ago. Though I struggled with similar issues, I have learned to let go, enjoy life, keep dreaming, and be happy. I’m almost 30 and looking at my 20s – I realize that … Continue reading
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